Tuesday, December 19, 2006

We are what we eat

A story from across the pond talks up the benefits of eating a rainbow variety of fresh produce. While some aspects of the "detox diet" were found to be a myth - the study found that liver and brain function were no different in a healthy eating group and a junk-food ingesting group - the study did show a positive impact on blood pressure and cholesterol from a diet high in fresh produce.

No comments:

Post a Comment