Fresh Produce Discussion Blog

Created by The Packer's National Editor Tom Karst

Tuesday, February 12, 2008

FSLC and GFSI

One reader comments in a previous post today, and I'll highlight it here as well because I can't provide the answer to his question. As I found in my last story on Wal-Mart's and GFSI, getting a spokesman for Wal-Mart is never as easy as picking up the phone and dialing Bentonville. In any case, perhaps others can provide some illumination to this question:


"Can someone please explain the difference or similarity between the recent Wal-Mart news on GFSI and the FSLC? Are they still adopting FSLC? Haven't heard much about those standards.
"

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