Saying goodbye to vitamins and other thoughts
Too many recent studies have shown that taking vitamins in the form of pills is of no benefit whatsoever. And there seems to be some anecdotal evidence that such products might even be harmful. Apparently, the human body just doesn´t absorb vitamins when they are taken that way. The way to get the vitamins one needs is to eat more fruits and vegetables. That´s the way nature apparently intended for us to acquire our vitamins and other nutrition.
A cooperative effort between students and Division of Student Life is bearing fruit in the form of a campus produce stand that will open for business beginning Tuesday, March 31.The MIT Market will sell fruits and vegetables from noon to 6 p.m. on Tuesdays in the East Campus Courtyard near Walker Memorial. The stand will be run by Russo's, the Watertown-based retailer that won the "Best Produce" category in Boston magazine's 2007 Best of Boston rankings
Officials tallied nearly 1,500 individual cases investigated in 2007, and pesticides were identified as likely or possibly involved in fewer that 1,000 of them. That was more than double the nearly 700 investigations reported the year before, of which about 300 likely or possibly involved pesticides.Individuals with access to the Internet can more easily access and analyze pesticide illness and injuries in California, as the Pesticide Regulation agency rolled out a new online database. Called the California Pesticide Illness Query, it is accessible through the agency's home page at www.cdpr.ca.gov.
After waiting nearly 20 years to see a vegetable garden planted at the White House, Alice Waters is waiting again.But this time it's to see how many Americans will follow the lead of first lady Michelle Obama, who last week made Waters' wish a reality when she dug a shovel into the South Lawn of 1600 Pennsylvania Ave. to make way for a garden."The most important thing that Michelle Obama did was to say that food comes from the land," Waters said of the garden groundbreaking. "People have not known that. They think it comes from the grocery store."Waters, a California restaurateur who has championed local and sustainable agriculture since the '60s, believes many health and social woes are tied to what she calls our fast food culture.Her solution? Backyard and school yard gardens that reconnect people with food at its source. Since the early '90s Waters has sought such a garden at the White House, believing it a gesture so strong it could move people nationwide to sow their own plots.
A lot of the fruit that is grown today is much higher in sugar than it would be in the natural environment. Have you ever tasted a wild blueberry? How about a wild apple? On their own, they are delicious, but they aren't nearly as sweet as modern day varieties. Over thousands of years, humans have cultivated fruit to be larger and sweeter than its wild predecessors through hybridisation.But since sugar from fruit is natural, you should be able to eat as much as you want, right? This question is best posed to fruitarians – people who eat nothing but fruit, including nuts and seed-bearing fruits like tomatoes and zucchini.Nguyen Thu Hao, who works at an insurance company, has experienced the bad side of being a fruitarian
According to a recent survey, 80 percent of moms would like to get their kids to eat healthier. Families juggle busy schedules that make it difficult to eat together and don't leave enough time to shop or cook. The survey, commissioned by Wendy's, found that nearly 40 percent of moms surveyed feel that healthy foods don't always taste good. For others, the challenge is having a family that doesn't want to eat healthy foods or is on a limited food budget.
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