Fresh Produce Discussion Blog

Created by The Packer's National Editor Tom Karst

Wednesday, January 12, 2011

Petrossian’s NY restaurant offers special Caviar Menu to celebrate its 25th anniversary

Petrossian’s NY restaurant offers special Caviar Menu to celebrate its 25th anniversary
Petrossian NY’s 25th Anniversary celebration continues into 2011 with a sumptuous Caviar-centric menu available every evening. The $100 per person Anniversary menu is total indulgence! It begins with Petrossian’s exclusive Caviarcube Martini and 30 grams of Petrossian’s Royal Transmontonus caviar served with blinis.
Seared Diver Scallops or Seared West Coast Sturgeon, both with caviar as well, are followed by a selection of Petrossian’s delicious deserts. To view:
http://www.petrossian.com/index.php?file=restaurant/menu&irest_id=4&imenu_id=78
New York's Petrossian restaurant is housed in the historic Alwyn Court Building on Manhattan's West Side, one block from Carnegie Hall and four blocks from Lincoln Center. Owned by the Petrossian family, it serves a French-influenced contemporary menu that features the caviar, smoked fish, and foie gras delicacies for which Petrossian is known throughout the world. Lunch, dinner, and brunch can be enjoyed at either the art deco style mirrored bar or in the dining room. Designed by Ion Oroveanu, the restaurant features Lalique crystal wall sconces, bronze sculptures from the 1930's, etched Erte mirrors, Limoges china, Lanvin chandelier and pink Finnish granite, all harmonizing to create a visual ambiance that can be savored equally with the unsurpassed gourmet experience.

Petrossian New York is located at:
182 West 58th Street
(58th St. at 7th Ave.)
New York, NY 10019

Hours:
Monday-Thursday: Lunch, 11:30 a.m. - 3 p.m., Dinner, 5 p.m. - 11 p.m.
Friday: Lunch, 11:30 a.m - 3 p.m., Dinner, 5:30 p.m. - 11 p.m.
Saturday: Brunch, 11:30 a.m - 3 p.m., Dinner, 5:30 p.m. - 11 p.m.
Sunday: Brunch, 11:30 a.m - 3 p.m., Dinner, 5 p.m. - 11 p.m.

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