One SNAP-Step At A Time
From reading Tom Karst's post in the Fresh Talk Blog from February 26
entitled "Food Stamp Fraud: $800,000 Here $700,000 There Adding Up",
and most recently yesterday's "Food Stamp Reform Would Have Huge Impact On
Millions", it's apparent from Tom's initial blog that the federal program most needed
towards helping to feed low-income families remains rife with abuse in those
economically-depressed areas.
But sadly, 'tough new measures' by the USDA to ensure the integrity of the
Supplemental Nutrition Assistance Program (SNAP), while well-meaning, need more
than just threats of suspending redemptions to have a lasting
effect. However, if that means a further expansion of the federal government to
monitor and police these activities--pretty much a given in this
administration--I will stand in front of that advancing tank, Tiananmen-style,
and say, "talk to the hand".
What seems to be a far better and positive-minded alternative, and at the
same time beneficial for the fruit & vegetable industry, is something like
what Jeff Maurer is doing up in Madison, WI.
I was turned on to the Freshmobile by my erstwhile daughter, who is on the
verge of completing her undergraduate studies in Dietetics at the University of
Wisconsin. During a field course, she visited the mobile produce stand in the
shape of a retrofitted semitrailer--a heckuva concept when you think about
it--when the Freshmobile was temporarily stationed at the Boys & Girls Club
of Dane County. And what struck her as an interesting tie-in was the vision
of parents doing some quick-like produce shopping when picking up their children
at the end of the day. This, of course, is the beauty part of it all: bringing
the point-of-sale right to folks that need it the most.
And this would also dovetail quite nicely with Mr. Karst's idea to promote
incentivizing SNAP purchases of fresh fruits & vegetables, whether it it be in
'bonus points', 2-for-1's, whatever. Understandably, to some it's a slippery
slope--beneficiaries of the SNAP program shouldn't have to be cajoled,
carrot-on-the-stick style, to do what's right nutritionally. I have to admit
that as a fiscal conservative I have my reservations as well, from an ethical standpoint. But that's trumped
by the potential of moving additional tons of produce to a previously untapped
market, with the help of the government.
Imagine that, the administration partnering with business. I better start
looking for wings on pigs or behind me for monkeys...
Later,
Jay