Fresh Produce Discussion Blog

Created by The Packer's National Editor Tom Karst

Thursday, February 5, 2009

Chat - Kathy Means



Kathy Means began her produce career at The Packer, spending about nine years at the paper before moving to the Produce Marketing Association. Means, vice president of government relations and public affairs for the Newark, Del.-based PMA, on Jan. 30 took time for a chat with Tom Karst and the Fresh Talk blog.


1:31 PM Tom: Thanks for making time for another Fresh Talk Chat. First of all, I know your roots are from the Midwest/KC area. I like to start off with a question about roots. What do you like about life in the Eastern U.S. compared with your days growing up near KC?
1:35 PM kathy.means.pma: I wouldn't change growing up in St. Joseph for anything, and I love Kansas City. Love getting back there to visit my family and see my favorite haunts (including KU!). And I also love living in Delaware. We do have a few things that are impossible to get in the Midwest — an ocean, for one. We also have the advantage of being within a couple of hours of New York City, Washington, DC, Philadelphia, Baltimore and more. But ultimately what's most important about where you live is having strong relationships with family and friends. That transcends any geography.
1:36 PM Tom: You bring up Delaware. One question about Newark...what's the favorite lunch spot for PMA staff? What kind of town is Newark, anyway?
1:38 PM kathy.means.pma: Newark is a college town. Great Main Street, wonderful restaurants, college activities -- sports, arts. Probably no single favorite restaurant — we have a lot of employees, so a lot of different tastes. But some of the favorites are Iron Hill Brewery, Daddy O’s, Applebee’s, and the Blue Crab.
1:40 PM Tom: I need to get back there — hopefully in good weather. Something about you that most but not all people know is you spent about 9 years with The Packer. Do you consider that experience helpful to what you do now? If so, how?
1:45 PM kathy.means.pma: Yes, I spent nine great years at The Packer — four in the KC office and five as eastern editor, based outside Philadelphia. My schooling is in journalism — University of Kansas, the best! When I first came to PMA it was to create the association’s communications department. That department expanded to include issues management, and from that we built the government relations and public affairs team. For me, journalism and association work are founded in one of my favorite things — the first amendment: the right to free speech and press, the right to assemble (at the heart of associations — that's what we are, an assembly of like-minded people) and to petition the government. (Freedom of religion is in that amendment as well — but less relevant to this conversation.) Not only is there that constitutional connection, but my work at The Packer built my connection to the produce industry — learning from many of the greats — often in associations (Danny Dempster, Bryan Silbermann, Bob Carey), but also in industry companies and the government.
1:47 PM Tom: It's hard to believe how PMA has expanded its service to the industry over the years. If I'm right, you supervise about 20 in the marketing/communications/customer service arena. In your years at PMA, how do you think the industry has changed in terms of how it engages with the association?
1:54 PM kathy.means.pma: I used to supervise the marketing, communications, and customer service area, and you're right, that's a big group. Now, however, I’m over a smaller group of three — the Government Relations and Public Affairs team — Lee Mannering and Cynthia Clifton. And we work with Tom O'Brien as our Washington DC representative. I’ve been with PMA 19 years (hmmmm, how old does that make me?). And, yes, things have changed a great deal in the past 19 years. PMA has always had a strong supply-chain-wide approach to everything. And that's been a great approach because it builds solutions for the whole industry (think PLUs as just one example). In the past, though, we've been known as a convention and exposition. In fact, for the longest time (and even to some extent today), our name was used in two ways. There was PMA, the association, and there was The PMA, the convention and expo. Certainly Fresh Summit (the convention's real name) is a critically important event for the entire industry. But more and more members are finding year-round value in the services the association provides — training, information, issues management, government affairs, research, other events (foodservice conference, Fresh Connection events). We’re more than five days in October and that value has increased significantly over the past 20 years.
1:56 PM Tom: You have been right in the heart of food safety/regulatory affairs for some time now. As you look ahead to that appears to be a revival of regulation with the Obama Administration, how do you see upside and downside realities for the industry?
2:01 PM kathy.means.pma: It's unusual for an association to call for regulation, but after the past three or four years we find ourselves in a position where we must do that. Though the economy has rightly pushed all other priorities aside, I think we can still expect to see food safety legislation and regulation moving forward. We're already seeing that — the Dingell bill has reappeared and FDA is very active in GAPs and third party certification efforts. Our job is to work with those who are crafting this laws and regulations to be sure they recognize the realities of the marketplace as they improve food safety. And we have definite ideas about how this should be accomplished.
2:02 PM Tom: Kathy, great insights. I appreciate your time and don't like to keep people longer than 30 minutes. One more question. I know you have a Blackberry, er crackberry as it is affectionately called. Do you ever leave it behind?
2:05 PM kathy.means.pma: I do. It’s an invaluable tool, and sometimes I refer to it as a tether. But it actually frees me up. I can be working anywhere — so important when we’re having a crisis or regulators need to find me or we're watching legislation. But it’s just as important to set it aside and remember real life — those relationships I was talking about earlier.
2:06 PM Tom: I don’t have one, but it is hard enough to get away from this laptop. Again, thanks Kathy and hopefully we can chat again soon...

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Potatoes - the pink slip commodity and other top headlines

I thought bananas might give potatoes a run for the money, or lack thereof, as the most recession resistant commodity. Our fresh talk readers have spoken:


What is the most recession resistant produce commodity?
apples
3 (10%)
bananas
5 (16%)
potatoes
17 (56%)
lettuce
2 (6%)
oranges
1 (3%)
onions
2 (6%)


Votes so far: 30
Poll closed


More headlines snatched from the Web, starting out with evidence of the greening of the political class

Obama's energy secretary: act on global warming or California could be a dust bowl
From the Guardian in the UK

In blunt language, Chu said Americans had yet to fully understand the urgency of dealing with climate change. "I don't think the American public has gripped in its gut what could happen," he told the Los Angeles Times in his first interview since taking the post. "We're looking at a scenario where there's no more agriculture in California. I don't actually see how they can keep their cities going."

California drought expected to worsen: officials draw up ration plan From Ventura County Star

Groups wage battle over adding E-verify to stimulus bill From Nextgov
The battle pits immigrant advocates against proponents of stiffer enforcement of the immigration laws, who want to require firms receiving contracts under the stimulus bill to use E-Verify, which checks databases maintained by the Social Security Administration and the Homeland Security Department to determine the legal status of employees.

Aldi selects McCann Erikson as advertising agency
The Earth Times

The rise of farmers markets From The Resident in U.S. northeast


Guatemala to export 4.5 million boxes of mango in 2009
From The Guatemala Times
Guatemala has approximately six thousand hectares of mango cultivation; over 50% of the production obtained is exported. 95% percent of the exported mangos go to the US markets the remaining 5% reaches European markets.

Japan's prime minister: Stimulus "buy American" provision wrong From Bloomberg
Obama willing to see provisions go away, report says

More Japan food trends USDA FAS report

The morning banana diet comes to US From Calorie Lab: Japan was gaga over the banana diet

AgJobs in the spotlight again: New York senator weighs in
From the Watertown Daily Times

Farm lobbyists expect Sen. Dianne M. Feinstein, D-Calif., to propose an immigration bill for farm workers, called AgJobs, by spring, following six fruitless years of trying to pass it. The bills would typically come before the Judiciary Committee, but probably not without input from members of the Agriculture Committee, which has been a roadblock in the past.


Peanut mess shows flaws with FDA
From the SF Chronicle

Credit card late payments hit record high From Market Watch

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I love my healthy active adulthood and other headlines

Here is a link to a page with an hyperlink of the interview I had with Bill Marler Jan. 23. You'll already find the story from the interview online at The Packer site...

It sounds as if President Obama isn't exactly inspiring Wall Street confidence with new limits on executive pay for firms receiving bailout money.
Other headlines this early morning:

How organic is organic food? From The Appetizer in Canada:

Since it's left entirely up to the farmers to declare what's in their products, this lack of supervision makes Popoff skeptical of the entire industry.

"Everyone who is certified organic, pays the money and jumps through all of the hoops are going to say 'those jokers over there who are just organic, how do you know they're really organic?' My question is, how do you know anyone is organic? Even if they are doing the damn paperwork and paying the fee, there's no way of knowing," explained Popoff.

Right now, organic food is being held at the same level as conventional food, according to Popoff.

"It has to be a more stringent test. If organic is grown without chemicals, you can assume it's 5 per cent, if not less, than the amount you expect to find in conventional food. You need a threshold," he said.

China already in recession? Seeking Alpha: How it happened:
China and the other mercantilist countries (those countries that were maximizing exports and minimizing imports) were relying upon the United States to buy ever more of their products. But since the mercantilists weren't buying more and more American products, American consumers weren't earning more and more income. For a while, American consumers borrowed on their homes to buy imports. But when their home prices plummeted, they couldn't keep borrowing. This caused demand for the mercantilist countries' products to plummet.

Border opens to Alberta seed potatoes Capital Press

Florida braces for chilly night
AP

Chile takes steps to revive salmon industry
NYT

Shocking number don't know obesity causes cancer From Vital Signs

"Thirty to 40 per cent of cancers could be preventable if people led healthier lives, tackling overweight and obesity," Slavin added.

A global prevention campaign aimed primarily at youngsters has now been launched to deal with the growing crisis.

Called "I Love My Healthy Active Childhood," it aims to encourage children to have an energy-balanced lifestyle, based on a healthy diet and physical activity.

According to the World Health Organization (WHO) an estimated 22 million children under five are overweight today, and the problem is growing.

Des Moines Register: USDA suspends 19 from vet lab in Ames for illegal drug purchases


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Tuesday, February 3, 2009

Sasha's peanut butter other top headlines

The widening peanut butter recall continues to grab headlines, and the scope of it has caught the attention of President Obama. Look for more news today about what one consumer group wants retailers to do in the context of the recall.....

Obama: FDA too slow in tracking tainted food
From AP

Concerned about a salmonella outbreak involving peanut products that has sickened 550 people and is blamed for at least eight deaths, Obama says he wants to review how the Food and Drug Administration operates."I think that the FDA has not been able to catch some of these things as quickly as I expect them to," Obama said in an interview aired Monday on NBC's "Today" show.The president said Americans should be able to rely on the government to keep children safe when they eat peanut butter and that includes his 7-year-old daughter Sasha."That's what Sasha eats for lunch probably three times a week. And you know, I don't want to have to worry about whether she's going to get sick as a consequence to having her lunch," Obama said.

Firm tied to salmonella ran unlicensed Texas plant From AP
Once inspectors learned about the Texas plant, they found no sign of salmonella there. But new details about that plant — including how it could have operated unlicensed for nearly four years — raise questions about the adequacy of government efforts to keep the nation's food supply safe. Texas is among states where the FDA relies on state inspectors to oversee food safety.

EU consumers and traffic light labeling on food
USDA FAS report
A Pan-European consumer study reveals that color-coded nutrition labeling schemes (also known as traffic light schemes) have the tendency to be misleading. Particularly red signals are often misunderstood as "Avoid eating the product". The German food processing industry strongly opposes color coded labeling schemes.

Rise of generation O From Australiaand The Canberra Times

The Federal Government's Obesity Working Group, which is due to report its recommendations to the National Preventative Health Taskforce in June, admits no country has yet been successful in reversing the trend of rising levels of overweight and obese people.

Buying local isn't always better for the environment
From Science Daily

Shopping locally may not be as good for the environment as having food delivered, according to new research by the University of Exeter.Published in the journal Food Policy, the study shows that, on average, lower carbon emissions result from delivering a vegetable box than making a trip to a local farm shop.

Organic growers call for more fertilizer oversight From Mercury News
William H. Bent, a USDA compliance officer, wrote in a July 2007 letter to CDFA organic program manager Ray Green that the USDA had received complaints that Green's program had long-standing knowledge that California Liquid's product contained ingredients that couldn't be used on organic farms "but failed to act appropriately to enforce the organic rules and penalize the cheaters."


House bill would boost FDA power From Pork

As introduced, the legislation would give the U.S. Food and Drug Administration stronger investigative powers. The bill, H.R. 758, is called the FDA Globalization Act and was introduced to the House last week. It would require that foreign factories producing drugs and medical devices be inspected at least every two years, which is the standard for companies producing such goods in the United States.

New fees on imports would help pay for the enhanced inspection requirements. The bill also would allow FDA officials to impose larger fines on companies for faulty imported and domestic products.


Judge cancels Whole Foods hearing
Denver Post

Whole Foods Market Inc. and the Federal Trade Commission were granted a joint request to cancel hearings set for this month on possible antitrust remedies to the grocer's $565 million acquisition of Wild Oats Markets Inc., which was based in Boulder.

U.S. District Judge Paul Friedman in Washington, D.C., vacated the hearings set for Feb. 17 and Feb. 18 at the request of both parties. No reason or other details were provided.

Growers on notice in NJ From Press of Atlantic City:relating to pesticide fines

Immigration effect?: gangs responsible for up to 80% of crimes USA Today

Davidson County, Tenn., Sheriff Daron Hall, whose jurisdiction includes Nashville, says MS-13 started growing there about five years ago, corresponding with an influx of immigrant labor.

Last April, county officials began checking the immigration status of all arrestees. "We know we have removed about 100 gang members, including MS-13," to U.S. authorities for deportation, Hall says.

China announces principles for halting unrest Washington Post

There are now nearly 20 million unemployed migrant workers, or 15.3 percent of the total 130 million migrant worker population, Chen said. They are competing with the 6 million who enter the migrant worker job market each year, according to figures from a Ministry of Agriculture survey of 150 villages in 15 provinces conducted before the Lunar New Year last week, when most migrant workers return home from cities for the holiday.


Dole: Results for 2008

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Monday, February 2, 2009

Crushed peanuts

The salmonella outbreak linked to peanuts may be the event that finally gives food safety reform real traction. President Obama has called for a review of the FDA today, while members of Congress are also chiming in. From the desk of Sen. Tom Harkin:

Senators Tom Harkin (D-IA) and Saxby Chambliss (R-GA), the Chairman and Ranking Member of the Senate Committee on Agriculture, Nutrition and Forestry, today announced a hearing “Examination of Federal Food Safety Oversight in the Wake of Peanut Products Recall.” The committee will meet in open session at 10:00 AM on Thursday, February 5, 2009 in Room 216 of the Hart Senate Office Building.


Meanwhile, from Consumers Union today:

President Obama’s call today for a top-to-bottom review of the Food and Drug Administration (FDA) is good news for consumers, according to Consumers Union (CU), the nonprofit publisher of Consumer Reports magazine. CU said the recall of two years’ worth of production from a peanut butter factory in Georgia underlines critical weaknesses in the FDA’s inspection and enforcement capacity. CU called on Congress to require FDA to inspect such factories annually.

"The FDA is supposed to be a watchdog for consumers, and for too long, this agency has been coming up short,” said Jean Halloran, Director of Food Policy Initiatives for Consumers Union. “The FDA has been so severely weakened by cutbacks in staffing and funding, and is so poorly equipped to deal with today’s food industry, with its mass production and distribution systems and global sourcing of ingredients, that it can no longer keep food safe. The first step in overhauling the FDA should be requiring that processing plants are inspected every year,” said Halloran.

“President Obama’s review and his appointment of a new FDA Commissioner will definitely improve FDA’s use of its existing resources and authority. However, Congress must also act soon to modernize the agency and give it the additional resources and authority it desperately needs,” Halloran said.

“FDA was almost completely unaware of the problems at Peanut Corporation of America (PCA), despite the fact that problems had existed for some time, and that salmonella contaminated peanut butter at another Georgia factory just two years ago,” Halloran added. “Unfortunately, this is not surprising. FDA inspects U.S. food production facilities only about once every ten years on average.”

A recent CU poll found that two-thirds of Americans want the FDA to inspect domestic and foreign food-processing facilities at least once a month.

FDA last visited PCA’s plant in 2001, at which time PCA was only roasting peanuts. FDA admitted on January 30 that it did not even know the plant had started making peanut butter until 2008, when some of its output was turned back at the Canadian border because it contained metal fragments. As a result, FDA failed to inspect the PCA plant until January 2009, even though it had inspected other producers in the wake of the 2007 Georgia ConAgra salmonella peanut butter disease outbreak.

“Oversight of PCA was contracted out to the Georgia Department of Agriculture, which conducted a number of inspections. But there is little evidence that FDA was aware of repeated findings of unsanitary conditions at the plant,” Halloran stated.

CU said more basic reform will require Congressional action. “Congress should require FDA to inspect every food producer in the United States at least once a year, and provide funding through registration fees for this work,” said Halloran. “Congress must give FDA mandatory recall authority, and require companies to disclose the retail stores, schools and nursing homes that get recalled products. And if a company finds an adulterant like salmonella in its own testing, Congress should require that it inform FDA and explain how it disposed of the product,” Halloran added.

Prompted by the 8 deaths and more than 500 illnesses attributed to salmonella in peanut butter produced by PCA, and by the fact that the company apparently shipped product that it knew to be contaminated, Congress has begun considering FDA reform legislation. Representatives John Dingell, Bart Stupak, and Frank Pallone introduced a bill on January 28, and Representative Rosa DeLauro is expected to introduce another bill this week. Senator Durbin is also developing a bill expected to be introduced soon.

CU advises consumers not to eat products containing peanut ingredients like crackers or cookies, unless consumers check with the manufacturer and make sure that none of it comes from PCA.

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Friday, January 30, 2009

UK COOL nightmare and other top headlines

The UK is dealing with a new impetus for country of origin labeling, but food manufacturers there, like here, dread the thought of origin labeling for multi-ingredient prepared foods. From the link.

"In this instance, most consumers don't expect country of origin labelling, unless its absence would mislead them. Creating different labels to reflect the changing origin of ingredients would add further, unnecessary costs to our sector at a difficult time for food producers," she said.

More headlines snatched from the Web:

Most produce recession proof Coverage from The Packer

A recent poll commissioned by the Newark, Del.-based Produce Marketing Association finds that over the past six months, consumers have at least maintained consumption levels of 14 out of 15 leading fresh fruits and vegetables.


Organic sector weighs option in fertilizer matter
Coverage from The Packer


Europe suspends plan to censure Kenyan produce

Water: California's new gold rush The Sacramento Union. It's never been more grim.
The giants of California agribusiness are the biggest economic engine in the valley, which produces every cantaloupe on store shelves in summer months, and the bulk of the nation’s lettuce crop each spring and fall.

This year, officials in Fresno County predict farmers will only grow about 6,000 acres of lettuce, roughly half the acreage devoted to greens in 2005.

Later.....

Richard Howitt, a professor of agriculture economics at the University of California, Davis, estimates that $1.6 billion in agriculture-related wages, and as many as 60,000 jobs across the valley will be lost in the coming months due to dwindling water.

Analysts haven’t yet provided any estimates of crop losses this year. But Bill Diedrich, an almond grower on the valley’s parched western edge, said he’s already worried he may lose some of his nut trees in the drought.


What's the Obama agenda for Bush era regulations?
From OMB Watch

A Department of Agriculture (USDA) regulation that sets requirements for country-of-origin labeling on meat and other perishable food items. Although consumers support country-of-origin labeling, critics say the regulation has loopholes. USDA used an overly broad definition of "processed" foods that can be exempt from labeling requirements. USDA published the regulation Jan. 15, and it is scheduled to go into effect March 16.


School officials worry about less fresh food for student lunches From the LA Times. This sounds significant and not welcome news for the industry.

Cafeteria workers may have to rev up those can openers: That's the warning from a slew of school and elected officials who are worried that California will run short of the money it gives school districts to supplement school breakfasts and lunches.

State schools chief Jack O'Connell has been warning since December that the money could run out this spring, and this month Assembly Bill 95 was introduced -- which would provide $19.5 million to make up for the shortfall. The state pays 22 cents for each meal a student gets for free; the federal government provides the bulk of the funding -- $2.17 to $2.57 per every free or reduced-price meal served.

Healthy and cheap Another stretch your budget feature, this published by The Tulsa World. Lots of produce centered advice here.


Nutrient-rich, inexpensive vegetables, legumes and grains are better options than most cheap convenience food, said Sharon Stroud, a certified nutritionist at Whole Foods Market, 1401 E. 41st St. Stroud leads regular tours through the market to show shoppers how to get more nutrition for their money.

"I have people tell me all the time they can't afford to eat healthy," Stroud said.

But the long-term medical expense of eating unhealthy foods is something people should also consider, she said. Many inexpensive convenience foods are loaded with salt, sugar and trans fats that offer little nutritional value and lots of empty calories.

Nutritional guidelines recommend at least nine servings of fruits or vegetables per day, and if you're eating all nine, you're not going to have as much room in your diet for junk food, Stroud said.



Why I love the sneaky chef From NJ.com

The whole concept of her book is to puree fruits and vegetables and add them to foods your kids already love. The hope is that they won't even notice they're eating them.

Valley GOP leaders target pesticide rules
California's state Republicans seek relief from Calif. central valley farmers



Farm to table in Hawaii A look at CSAs in the 50th state

NJ Tomato grower faces nearly $1M fine From Newsday

A corporate tomato grower has been fined almost $1 million for pesticide violations that could have affected the health of its workers, state environmental officials said Thursday.

The Department of Environmental Protection cited hundreds of violations by Ag-Mart Produce, including denying inspectors access to facilities, losing track of a highly toxic insecticide, careless record keeping and using forbidden mixtures of pesticides.

John F. O'Riordan, a lawyer for Ag-Mart Produce, said it was "stunned by the fine and more stunned by the DEP's comments. We will vigorously challenge this, and I believe we will be vindicated and the fine will be dismissed."

Emergency aid to food banks in Obama stimulus bill

The Obama Stimulus Bill in the Senate includes emergency aid to food banks.$150 million worth. Each local pantry could see up to $100,000 in relief.



I say potatoes, you say vodka
From SF Examiner

All of the Karlsson vodkas are made from a variety of new potatoes harvested from the Bjare Cape in Sweden where the product is created. This region is to potatoes what France’s Bordeaux region is to wine. Surprisingly (or at least it was to this wine drinker) most vodkas these days are made from grains, not potatoes. Karlsson’s wanted to bring back the old world flavors that tubers impart to the vodka.

Web site promotes concept of "White House farmer"

Dole announces asset sale transactions


First, Dole has closed the first phase of the previously announced sale of its flowers division. With the closing of the first phase, Dole has now completed the sale of its flowers business and retains only certain real estate of the former flowers division to be sold in the subsequent phases of the transaction. Second, Dole has closed on the sale of certain banana properties in Latin America. Third, Dole has signed a definitive purchase and sale agreement to sell certain property in North America. When the North American property sale closes, towards the end of the first quarter of 2009, Dole will have received net cash proceeds of approximately $84 million from these three transactions.

E-verify: a nightmare for workers

For all of the promise that the stimulus plan passed by the House will help create jobs, a provision tucked into the package could actually push workers into unemployment.

That amendment calls for requiring that any contractors that receive federal dollars must participate in a program known as E-verify. A joint and voluntary program of the Department of Homeland Security (DHS) and the Social Security Administration (SSA), E-verify is used to verify employment eligibility.


China looks to jump queue in apple exports to Australia
Prepare to be disappointed, China


The world's biggest apple-growing nation, China, may win entry to the potentially lucrative Australian market before New Zealand apples arrive there.

A draft plan on Chinese apples, released last week by Biosecurity Australia, says they could be imported as long as risks from 18 pests of concern were a "very low level", the Weekly Times newspaper reported.

The pests include mites, oriental fruit fly, mealybugs, Japanese apple rust, apple brown rot, European canker, apple scab, apple and sooty blotch and flyspeck complex - but biosecurity officials said they were satisfied China does not have fireblight.

A spokesman for Australian orchardists - who lobbied against entry of New Zealand apples on the grounds that they might carry fireblight - expressed doubt.

"We're ... yet to be convinced that China is free of fire blight," said the growers quarantine expert, John Corboy.

Great recession of '09

Fresh & Easy produce packs


Jobless numbers rise, durable goods orders fall


Apple juice helps with Alzheimer's?

The ugly math of foreclosures

“What we need is a moratorium on foreclosure while we get a plan in place. We could have five to eight million more foreclosures in the U.S. if we don’t do something about this. Banks have already written down these mortgages.”

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Wednesday, January 28, 2009

Organic outrage and other top headlines for Jan. 29

Luis of the Fresh Produce Industry Discussion Group links to this UK story about air-freighted produce and the organic lobby. From the piece:

The Soil Association proposed last year to ban suppliers and retailers from putting its certification label on fruit and vegetables that arrived in Britain by air, arguing that air-freighting produce generated 177 times more greenhouse gas than sending the same produce by sea. But the association has retreated after being lobbied by supermarket chains including Sainsbury's, Tesco, Waitrose and Asda, which want to continue selling air-freighted organic food. The decision to approve air freight, which the association posted discreetly on its website, will provoke uproar in the wider organic movement.

TK: The Soil Association is right. There is no justification for this higher standard for air-shipped organic produce.

China turning to the humble potato
China is the largest producer of potato in the world; they produce over 70 million tons of potato. And the Chinese government is looking to increase that to 120 million tons in the next five years to be able to feed their growing population. So yes consumption is increasing in China.

How green is my wallet? Organic food growth slows From Reuters

Typical growth rates of 20 to 30 percent for organic food sales in the United States eased in the second half of 2008 as middle- and upper-income families felt the strain of layoffs and declining investment portfolios, said Tom Pirovano, director of industry insights at market research firm The Nielsen Co.

Sales in December were up 5.6 percent, year on year, against a 25.6 percent rise a year earlier.

Even though growth is slowing, Pirovano noted that most people who purchased organic foods were very committed.

"I'm not convinced that we are going to see big declines in organics any time soon," he said.

Spinach the cure for citrus greening? From The Palm Beach Post

Gore urges action on economy, global warming

Save money at the grocery story Another in the long line of similar stories
Buy fresh produce in season -- citrus fruits in winter, asparagus in spring, tomatoes in summer and apples in fall. While we're fortunate to have access to most fruits and vegetables year-round, in-season produce is typically less expensive and more flavorful.

Choose canned or frozen fruits and vegetables when fresh is too expensive or unavailable. Just be sure to select those without added sugar and salt.

Trimming fat from the food and budget

14 day shelf life for fresh cut fruits and vegetables Hefestus Ltd. to unveil system at Fruit Logistica

Why more matters? Coverage from Great Falls, Montana

Where does agriculture stand in the stimulus package? Good breakdown of funding, based on Congressional Research Service report

2008 Annual Summary - Vegetables
USDA NASS report
Fresh market vegetable and melon production for the 24 selected crops estimated in 2008 totaled 449 million hundredweight, down 2 percent from last year. Harvested area covered 1.73 million acres, down 3 percent from 2007. Value of the 2008 crop is estimated at 10.4 billion dollars, up 4 percent from a year ago. The three largest crops, in terms of production, are onions, head lettuce, and watermelons, which combined to account for 37 percent of the total production. Tomatoes, head lettuce, and onions claim the highest values, accounting for 32 percent of the total value when combined. For the 24 selected vegetables and melons estimated in 2008, California continues to be the leading fresh market State, accounting for 44 percent of the harvested area, 49 percent of production, and 50 percent of the value.

USDA nears decision on food safety chief
Marler apparently not in the mix

Update on Taiwan's organic regulations USDA FAS report

UN chief warns of food shortages in poor countries

Sheeran said that more people are going hungry as remittances to poor countries fall and exports from developing nations slow because importers are buying less. Credit, which is vital to small farmers for buying seeds and fertilizer at the beginning of the season, has become inaccessible for many, she said.

Retail banana price wars bad for workers Coverage from the UK

Avocado commission to meet in Fallbrook
The California Avocado Commission is to meet in Fallbrook Thursday, its first meeting since a state audit uncovered questionable spending practices by staffers and commissioners.

Commission members are likely to get an earful from local growers angry about a California Department of Food and Agriculture report released earlier this month that outlined more than $1.5 million spent on clothes, ball games, home improvements and other dubious expenses.

236,000 foreclosures in Cali last year
In California, the areas that have been hardest hit by foreclosures include the Inland Empire, the Antelope Valley and the Central Valley, where many first-time homeowners flocked to buy new homes.

Feds again push back E-verify deadline
The federal government has agreed to postpone implementing the E-Verify regulation for federal contractors until May 21, 2009 at the earliest, a business group said today. The regulation requires contractors to check with the E-Verify system to ascertain whether workers are legally eligible to work in the United States.

Federal officials agreed to a request by the U.S. Chamber of Commerce to postpone enforcement of the regulation so that the rule can be reviewed by the Barack Obama administration, the organization said in a news release.

Activists keep heat on Obama over immigration
Opponents say Obama is unlikely to tackle comprehensive reform until the second or third year of his term. Advocates say he could raise the issue as early as September if a stimulus package currently before Congress succeeds in stemming the economic slide, and if progress meeting other policy goals such as healthcare reform is made.

U.S. consumers will help determine future world growth
Economists say the fiscal-stimulus packages from Washington to Beijing will cushion the downturn but fall short of preventing a world-wide recession. And global growth, when it comes, will still be powered in part by U.S. consumers -- though they'll spend far less than they did in the debt-fueled years of the recent boom.

New global climate change deal urged
Which is it - global warming or climate change?

"This is almost certainly our last chance to get climate change under control before it passes the point of no return,” said EU environment commissioner Stavros Dimas, who noted that President Obama’s early statements on climate change were “tremendously encouraging”.

Mr Dimas was speaking at the launch of the EU’s draft negotiating position, which the commission has prepared for this year’s Copenhagen climate summit, where countries will gather under the auspices of the UN to agree a successor to Kyoto.

The EU proposal, which must still be approved by EU leaders, calls for the creation of an OECD-wide emissions trading system to enable world powers to trade carbon permits by 2015. “It appears Obama prefers cap and trade,” said Mr Dimas, who added that many states, such as New Zealand, Australia and Japan, were already moving in that direction.

Kroger and Cellfire use of digital coupons expands


The food industry made us fat
Review of the book "Stuffed" A fast food nation-esque book about food manufacturers

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Monday, January 26, 2009

Loving Wal-Mart and other top news for Jan. 26

I was in Wal-Mart today with my wife, picking up an order of photos and I struck up a conversation with a sales floor clerk. (I kept my high profile blogging status on the down low) She had much good to say about Wal-Mart ("It's the best kept secret," she told me. "It pays better than any other retail.") She told how well heeled suburbanites who formerly turned up their nose at Wal-Mart are now shopping at the store ("Where have they been for the past ten years?"). And she noted that Wal-Mart will match any advertised special, even in the produce department."Aldi has lower prices for avocados," she allowed, but she noted no other grocery retailer she visits honors the ad prices of competitors. She was such a great PR rep for Wal-Mart ("We get a bonus based on how the store does," she confided.) that I almost wanted to sign on right there on the spot. There is no more important customer to please than your own employee, and Wal-Mart has apparently accomplished that and more with Sue in Olathe.

Other top news for today:

Vilsack withdraws proposed $3 million cut to fruit and vegetable program
From the USDA:
Vilsack also announced that the Department does not plan to implement a proposal developed by the previous Administration that would have cut more than $3 million from the Specialty Crop Block Grant Program, a popular program that promotes the growth of healthy fruits and vegetables.

Tough times for tators
Coverage from Washington state and KEPRTV.com
Suddenly, growers and processors scrambled to scale back. Dozens of orders had to be re-arranged. And too few acres of potatoes were now too many.

"There's a lot of uncertainty because people don't know what commodity prices going to bring," Clay Allen said, a sales representative for Double L.

Then last week, processors quietly announced they were immediately cutting the amount of potato contracts. French fry demand was way down. They blamed increased costs, a weak economy and changes in fast-food menus.

The big three processors, Lamb Weston (the potato- processing division of Con-Agra Foods), J.R. Simplot and McCain Foods could cut back as much as 20 percent.

Local food plea to supermarkets (UK) From The Press in York

That is the plea from the Regional Food Group for Yorkshire and Humber (RFG) It argues that while the recession is affecting people’s shopping habits, buying local food “can bring significant benefits to regions’ economies”.

Jonathan Knight, chief executive of the RFG, listing the benefits, said: “First and foremost local food production creates jobs in the local community, which in turn will have a positive impact on future investment and opportunities in the area.

Future food items may be a challenge to copywriters From Ad Age
We want our food to come with compelling stories, says the Guru of New, aka Sarah Browne. A perfect example, she says, is Dole organic bananas, each one branded with a number you can enter on the company's website and be transported, via Google Earth, to where it was picked -- and discover by whom. The cooler your story (ancient herbs! Long-lost tribes! Rare harvest!), the better.

A seed in time Brief history and appreciation of the apple

Organic options From the story, on "why organic"?

"Basically I see it as premium fuel," Krieger said. "It's better for you. It's better for the Earth, and it's better for the animals that are involved." Studies on the impact of organic foods in the diet have been small and are not yet long-term enough to be a good gage, but the impact on the environment seems to be more immediate.

EU's false insecticide fears post threat to Africa

You might assume that the EU could demonstrate some threat to humans or the environment, that it had found viable alternatives to the banned pesticides and that it had assessed the consequences of this ban to farming, to food prices and to the poor whose only defence against disease is pesticides. But you would be wrong on all counts.

Farmer's market to fight obesity, diabetes From the UPI in Brownsville, Texas:
A voucher system, funded by a grant by the Texas Department of State Health Services, allows low-income families to receive $10 in vouchers to purchase fresh fruits and vegetables.The vouchers can go a long way at the market.

Citrus workers imperiled by carbon monoxide
forklift apparently left running was the cause.

Obama promises to lead the world on climate change yet some say some damage from climate change is irreversible. Will that fact make more or less eager to sacrifice our lifestyles for lower CO2 emissions?

New Rio Queen citrus packing shed to open soon in south Texas


Two grocery stores label with nutritional information

Markets solve the immigration problem
Sort of.

Vilsack promises to tackle food safety


More cheery news here: California controller discusses budget deficit.


Chile retail sales tumble 9% in December

Roubini: the worst is not over

Retail sales figures just published, Roubini reckons, demonstrate that the debt-burdened U.S. consumer is now panicking as job losses, income losses, declines in home wealth, and a severe credit crunch take a severe toll on their ability to spend.

"The reduction in spending and deleveraging of the U.S. consumer will take years to rebuild," said Roubini.

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Friday, January 23, 2009

COOL under review and other top headlines for Jan. 23

This story from the NYT The Obama Administration may seek to tighten up labeling rules in the COOL rule, recently put under review by the new president.

President Obama has frozen an Agriculture Department rule set forth by the Bush administration requiring country-of-origin labeling on meat and other perishables. Opponents of the rule say that by allowing meat produced in domestic facilities that also process animals from abroad to carry a "multicountry" designation, it will blur the distinctions between U.S. and imported meats. It is expected that the new administration will seek to tighten the measure.

Here are some other headlines snatched from the Web today:

Citrus commission okays its own stimulus
The Florida Citrus Commission has agreed to spend nearly $7 million on advertising programs to increase sales of orange and grapefruit juices this year.

California stands to gain most from stimulus
In its current form, the plan would give California $4.46 billion for investment in water, roads, public transportation, highways and bridges, according to the House of Representatives Transportation and Infrastructure Committee.

Fitch downgrades Dole
From the story:

The downgrade is due to growing uncertainty surrounding Dole's string of significant near-term maturities, the company's negative free cash flow and the absence of a concrete plan to repay or refinance its obligations.

California farmers slash acreage to deal with drought Some Central Valley growers have credit frozen until they can show banks they have water. Processing tomato acreage to be cut, plus lettuce and melons. From the San Jose Mercury News:

Computer models of the state's parched reservoirs and this year's patchy snowfall showed shortages so extreme that federal officials could slash supplies down to zero, managers at the Westlands Water District told their members in an emergency conference call.

Costa Rica backs Ecuador in battle against EU From the Tico Times:

Ecuador and Costa Rica, the world's second- and third-largest banana exporters respectively, after Philippines, have condemned the EU's preferential treatment toward former colonies in Africa, the Caribbean and the Pacific in allowing duty-free, quota-free access into the European market, while maintaining tariffs for Latin American countries.

Last year, countries in this region signed an agreement with the EU that says Europe would reduce its tax on bananas imported from Latin America from €176 ($229) to €114 ($148) a ton from 2009 to 2014.

The tariff was supposed to drop to €148 ($193) on Jan. 1, but the EU argued that the agreement was no longer binding as it was reached during a Doha round that broke down. Ruiz said the issue will be key during a meeting between Central American trade officials and the European Commission representative Catherine Ashton set for Monday in Brussels, Belgium.



Public yawns at climate change Just as I suspected. From The New Republic:
Andy Revkin passes along a new Pew report showing that very few people seem to care much about global warming—just 30 percent of respondents listed it as a "top priority," down from 38 percent two years ago.


Even good borrowers may face foreclosure soon From The Dallas Morning News

During the next couple of years, loans on billions of dollars in local commercial properties will expire, and the owners will have to find new financing.Unless the lenders change their approach, they can expect to foreclose on hundreds of local commercial properties.


A stimulus package for the world
Economic crisis has already pushed 100 million into poverty, NYT says.

Wal-Mart completes takeover of Chilean grocer its biggest acquisition in Latin America

Wal-Mart's green store prototypes


Massachusetts f/v snack program feature


"Our students were thrilled to learn about the fruit and vegetable grant. The student response was very positive," Butts said. "We hope by introducing fresh fruit and vegetable snacks, our students will develop healthier eating habits and an interest in trying healthy new foods. With concerns about obesity and junk food consumption, this program has the potential to be a very positive move toward better health."

Fresh & Easy lets patrons shop for schools

Japan launches greenhouse gas rocket


In praise of pesticides Truth about Trade and Technology

There is still time to reconsider the EU’s ill-thought out new pesticide rules. Unless more people learn not to pillory pesticides but to praise them - or at least to acknowledge the good they do - there will be a big price to pay. The currency of that price will be higher European food costs and soaring death rates in developing countries.



FDA crackdown cuts back availability of Asian food for new year celebration


Exporters face new Canadian requirements
Coverage from The Packer

Paying the price of obesity


Recent research by Adam Drewnowski, director of the Nutritional Science Program at the UW, has linked rising obesity rates in the United States with economic factors. The rise comes not from the amount of fats or sugars consumed, but is in conjunction with income level.

Drewnowski’s research found that obesity levels tend to increase as income levels and education decrease. Racial and ethnic minorities and areas of high poverty are also associated with higher obesity rates.

According to the study, the reason for the link between income and obesity is attributed to the fact that high-energy foods simply cost less to produce compared to healthier options such as fresh fruits and vegetables.



Victory gardens to bloom again?
More on the unlikely popularity of vegetable gardening. From the story:

During World War II, "victory gardens" planted at the behest of the federal government helped Americans cope with food shortages. (In World War I, they were called "liberty gardens.") By 1943, Americans had planted more than 20 million victory gardens and reportedly produced 8 million tons of food that one old film called "America's hid den weapon."

Now, in a fractured economic climate, a new victory-garden movement has captured the attention of people who want to lessen their reliance on mass-produced or imported food, reduce their carbon footprint, foster a sense of community or save on grocery bills.

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Thursday, January 22, 2009

DeLauro - optimistic for change at FDA

From the office of Rep. Rosa DeLauro:

Washington, D.C. – Congresswoman Rosa L. DeLauro (Conn.-3) issued the following statement on a new report released by the Government Accountability Office (GAO), which continues to include federal oversight of food safety as “high risk” to the economy and public health and safety. The GAO has conducted the high risk series since 1990.

“In watching how the Food and Drug Administration has handled the recent salmonella outbreaks affecting peanut butter and peppers, it is no surprise that federal oversight of food safety continues to be included in the Government Accountability Office high-risk series.

“This report notes that ‘this fragmented federal oversight of food safety has caused inconsistent oversight, ineffective coordination, and inefficient use of resources.” As a result, it further substantiates the need to overhaul not only the structure of our food safety system, but also modernize our food safety laws and regulations – an avenue I will pursue when I reintroduce the Food Safety Modernization Act in the next few weeks.

“While food safety remains part of the high-risk series, I am optimistic, that working with the newly-installed Obama Administration, we can bring change to our food safety system. Together we will refocus our food safety system to once again prioritize public health.”

DeLauro will soon reintroduce, the Food Safety Modernization Act, which would not only modernize our food safety laws, but also restructure food safety efforts by splitting the FDA into two separate agencies – dividing the food safety responsibilities from the drug and device safety responsibilities.

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Wednesday, January 21, 2009

National Agricultural Law Center and PACA

Bruce Summers of USDA AMS passed on a nice resource to look at when considering the issue of PACA trust rights and relevant court decisions over the years. This link highlights the American Banana case from several years ago that resulted in a produce seller losing rights to statutory trust due to a post-default agreement. Also find this helpful commentary here. More coverage coming on that in The Packer...

Here are some headlines snatched from the Web this morning.

Obama's first day
After 10 inaugural balls the day before, Obama active on war in Iraq, bailout

Possible FDA head: more staff needed to inspect food From Newsday

Dr. Steven Nissen, chairman of cardiovascular medicine at the Cleveland Clinic - and reported to be on President Barack Obama's short list to become FDA chief - said food inspection is swamped by the FDA's other responsibilities: the approval of medications and medical devices.

"Here's one of the problems: Foods have two major inspection agencies, the U.S. Department of Agriculture and the FDA. I think all of it needs to be under one roof," Nissen said yesterday.

Immigrant activists call for end to raids

European pesticide battle rumbles on Grower groups want negative impact measured before new rules are implemented next year

State auditors question avocado commission's payouts
Coverage from The Packer

World running out of water Pacific Institute and Water Footprint Network produces scary numbers and has ag in its sights:

A significant part of the problem is the huge, and often deeply inefficient, use of water by industry and agriculture. UN calculations suggest that more than one third of the world's population is suffering from water shortages: by 2020 water use is expected to increase by 40 per cent from current levels, and by 2025, according to another UN estimate, two out of three people could be living under conditions of “water stress”.

Florida growers work to save crops from freeze


Rio Queen citrus founder dies
Coverage from The Packer

CDC warns of program cuts
The now familiar theme: how will state budget cuts affect services to consumers and industry?

Supply, weather factors lift lettuce prices Coverage from The Packer

Colder winter actually proof of global warming Could it be any other way?

Greek farmers maintain highway blockades


Potato shippers avoid national oversupply Coverage from The Packer

South Korea's economy shrinks Fourth quarter results show GDP contracted 5.6%, more than double what was predicted

Foreclosures spread from sub prime to prime

Changes to credit limits influence consumer behavior
A report on website Internet Retailer suggests that falling credit limits could impact the average person's spending behavior.
While many people reported they planned to voluntarily cut back on purchases over the holiday season, others may have found their hands tied due to credit concerns.

Deeper housing woes this year, say economists

Hotels trim amenities Fewer cookies and hand lotion

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Obama inauguration

For the record, here is President Obama's inauguration speech:


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Tuesday, January 20, 2009

Split decision - better, worse and about the same

The industry is divided on their feelings about the state of the fresh produce business in six months. This week's Fresh Talk poll asks if readers anticipate conditions to be better, worse or about the same as current conditions. The voting, with about a day plus left in the voting, is as follows:
Better 27%
Worse: 33%
About the same: 39%

So far the optimists are hanging in there. I'm also interested in the reader verdicts about the impact of the recession on industry travel.

Here are some headlines snatched from the Web today:

Safeway wants health care reform from Obama administration
Everyone should be covered

USDA to get $250M to upgrade computers At least Dell will be happy

Vilsack confirmed as Agriculture Secretary
Reauthorization of child nutrition and WIC programs will highlight 2009 work

Campbell's creates mypyramid app Five bowls of soup a day?

Depression survivor's advice She is serious about saving:

Each week she buys a three-pound bag of fresh carrots. "I don't buy baby carrots. They're too expensive." She slices the carrots in strips and stores them in a jar with water in the fridge. She buys a head of cabbage each week. "It makes wonderful cole slaws or sautéed cabbage. We don't have to have expensive lettuce."

Super Bowl brings demand for a variety of foods
Can't lose this visual picture

This year, the commission estimates more than 46 million pounds of avocados will be consumed that day. If all that fruit was turned into guacamole and piled onto the football field at Raymond James Stadium in Tampa, where the game will be played, it would cover the field from end zone to end zone at a depth of nearly 18 feet

Wall Street shares plunge on inauguration day
State Streets leads financial institutions lower... ugliest inauguration day ever.. Roubini speaks of systemic banking crisis


Veggie grower makes delivery for inauguration
organic grower from Penn. makes big deliveries to DC

Taste trends of 2009
Simplicity, health and comfort top three taste trends

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BASF eco efficiency analysis and other top news for Jan. 20

Luis of the Fresh Produce Industry Discussion Group uncovers another gem this morning, a report about the BASF eco-efficiency analysis. From the post, the description of what this eco-efficiency analysis is all about:

Is it ecologically responsible to buy an apple from overseas? Shouldn’t people as a rule choose fruit from national or local producers? Such questions play an every greater role in consumers’ buying decisions. Yet our gut feelings can be misleading. Approaches, such as BASF’s eco-efficiency analysis, make it possible to carry out an objective assessment.

TK: There may be more than one way to carry out an "objective assessment" but this BASF method show that environmental assumptions don't always sync with reality. Check out the post on the FPIDG for the full tale of the tape.

Other headlines snatched from the Web today

Apple crop shrinks a little Washington's record crop drops from 112.7 to 111.8 million boxes. Small fruit diverted to processing and trend may continue.

Betting on bananas at the inauguration A Swedish company has a betting line on what words President Obama will say at inaguration; "bananas" is 1,000 to 1.

EU pesticide legislation approved
USDA FAS report on EU developments

Crude oil falls below $35 as recession deepens Stockpiles grow but OPEC cuts could hike prices in second half of 2009

Europe takes two steps backward in food safety
Coverage from Kenya on Europe's new approach to pesticide regulation

Initial assessments of earlier versions of this legislation concluded that up to 85 per cent of chemicals under review could be banned. The Swedish Government now estimates that 23 chemicals will be de-listed. But uncertainty prevails, as no rigorous, EU-wide assessment of the legislation has been undertaken.

Even a conservative implementation of the new rules would increase the prevalence of food-borne pests and cause the food supply to decrease.

A British environmental consultancy estimates it would cause a drop in overall EU food production of at least 25 per cent, raising food prices and putting an enormous burden on low-income Europeans.

More pesticides banned; farmers fear food crisis More European coverage of pesticide issue

Obesity and the addiction to food The theme: foodaholics anon

Can we believe in change at USDA?
Chuck Hassebrook touted by Grist for high level USDA job

Salinas leaders frustrated over violence

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With charity for all - the start of the Obama presidency

With the weight of the world on his shoulders and the best hopes of America with him, Barack Obama will take the oath of office at exactly noon today. From a BBC report:

America's first black president will place his hand on a Bible used by Abraham Lincoln at his inauguration in 1861 and repeat the oath of office, promising to "preserve, protect and defend the Constitution of the United States".

He will then deliver his inaugural address - a 20-minute speech which, aides say, will focus on dual themes of responsibility and accountability.

Crowds in the National Mall will watch proceedings on huge video screens. At least two million people are expected, a record number for an inauguration event.



TK: If President Obama draws comparisons to Lincoln today for the themes in his address, that will be well noted. Better still if the same sentiment and affection can be true in four years. The magnitude of President Obama's new responsibilities as the leader of the free world and the gravity of our economic peril will test his leadership and character.

Here is the text of President Abraham Lincoln's Second Inaugural Address of March 4, 1865

Fellow-Countrymen:

At this second appearing to take the oath of the Presidential office there is less occasion for an extended address than there was at the first. Then a statement somewhat in detail of a course to be pursued seemed fitting and proper. Now, at the expiration of four years, during which public declarations have been constantly called forth on every point and phase of the great contest which still absorbs the attention and engrosses the energies of the nation, little that is new could be presented. The progress of our arms, upon which all else chiefly depends, is as well known to the public as to myself, and it is, I trust, reasonably satisfactory and encouraging to all. With high hope for the future, no prediction in regard to it is ventured.
1
On the occasion corresponding to this four years ago all thoughts were anxiously directed to an impending civil war. All dreaded it, all sought to avert it. While the inaugural address was being delivered from this place, devoted altogether to saving the Union without war, urgent agents were in the city seeking to destroy it without war—seeking to dissolve the Union and divide effects by negotiation. Both parties deprecated war, but one of them would make war rather than let the nation survive, and the other would accept war rather than let it perish, and the war came.2
One-eighth of the whole population were colored slaves, not distributed generally over the Union, but localized in the southern part of it. These slaves constituted a peculiar and powerful interest. All knew that this interest was somehow the cause of the war. To strengthen, perpetuate, and extend this interest was the object for which the insurgents would rend the Union even by war, while the Government claimed no right to do more than to restrict the territorial enlargement of it. Neither party expected for the war the magnitude or the duration which it has already attained. Neither anticipated that the cause of the conflict might cease with or even before the conflict itself should cease. Each looked for an easier triumph, and a result less fundamental and astounding. Both read the same Bible and pray to the same God, and each invokes His aid against the other. It may seem strange that any men should dare to ask a just God's assistance in wringing their bread from the sweat of other men's faces, but let us judge not, that we be not judged. The prayers of both could not be answered. That of neither has been answered fully. The Almighty has His own purposes. "Woe unto the world because of offenses; for it must needs be that offenses come, but woe to that man by whom the offense cometh." If we shall suppose that American slavery is one of those offenses which, in the providence of God, must needs come, but which, having continued through His appointed time, He now wills to remove, and that He gives to both North and South this terrible war as the woe due to those by whom the offense came, shall we discern therein any departure from those divine attributes which the believers in a living God always ascribe to Him? Fondly do we hope, fervently do we pray, that this mighty scourge of war may speedily pass away. Yet, if God wills that it continue until all the wealth piled by the bondsman's two hundred and fifty years of unrequited toil shall be sunk, and until every drop of blood drawn with the lash shall be paid by another drawn with the sword, as was said three thousand years ago, so still it must be said "the judgments of the Lord are true and righteous altogether."3
With malice toward none, with charity for all, with firmness in the right as God gives us to see the right, let us strive on to finish the work we are in, to bind up the nation's wounds, to care for him who shall have borne the battle and for his widow and his orphan, to do all which may achieve and cherish a just and lasting peace among ourselves and with all nations.

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